3 slices toast 1 one lb can ( 2 cups) tomatoes 1 TBS chopped onion 1 tsp salt 1/4 c butter melted
Preheat oven to 375/ Cote the toast into cubes. Put one layer of tomatoes in a quart casserole, add layer of toast. Add layers making toast on top. Sprinkle salt all over top. Sprinkle chopped onion over toast. Pour melted butter over all. Bake 20 mins.