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Microwave Peanut Brittle
(Preview)
Makes 24 pieces| Hands-On Time: 10m| Total Time: 45mIngredientsnonstick cooking spray1 cup sugar1/2 cup light corn syrup3/4 teaspoon kosher salt2 cups roasted salted peanuts1 tablespoon unsalted butter, cut into pieces1 teaspoon pure vanilla extract3/4 teaspoon baking sod...
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valkricry
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0
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1947
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Dark Chocolate Walnut Fudge Easy
(Preview)
Makes 64 pieces| Hands-On Time: 15m| Total Time: 4hr 15mIngredients1 pound semisweet chocolate, chopped1 14-ounce can sweetened condensed milk4 tablespoons (1/2 stick) unsalted butter3/4 teaspoon kosher salt1 1/2 cups walnuts or pecans, choppedDirectionsLine an 8-inch square b...
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valkricry
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0
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905
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Dark Chocolate Walnut Fudge Easy
(Preview)
Makes 64 pieces| Hands-On Time: 15m| Total Time: 4hr 15mIngredients1 pound semisweet chocolate, chopped1 14-ounce can sweetened condensed milk4 tablespoons (1/2 stick) unsalted butter3/4 teaspoon kosher salt1 1/2 cups walnuts or pecans, choppedDirectionsLine an 8-inch square b...
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valkricry
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0
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969
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Amish Christmas Cookies
(Preview)
Ingredients: 1/2 cup butter 1 cup brown sugar 1 cup light molasses 1 egg, beaten 4 cups flour 1/4 teaspoon salt 1 teaspoon baking soda 1 teaspoon cinnamon 1 teaspoon ground cloves 1/2 teaspoon nutmeg Directions: 1. Preheat oven to 350 degrees F. Grease cookie sheets. 2. Cream butter and sugar. Blend i...
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valkricry
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0
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1134
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Kolachky - Polish
(Preview)
Ingredients: 2 (8 ounce) packages cream cheese, room temperature 2 cups unsalted butter, softened 4 cups all-purpose flour 1 pound chopped walnuts 1 egg 1/2 cup honey 1 (12 ounce) can poppyseed filling 1 egg white 1/2 cup confectioners' sugar for dusting Directions: 1. In a large bowl, mix together...
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valkricry
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0
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1172
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Springerele - a German Biscuit
(Preview)
Ingredients: 4 eggs 2 tablespoons butter 2 teaspoons baking powder 1/4 teaspoon salt 2 cups white sugar 4 cups all-purpose flour 1/4 cup anise seed Directions: 1. Beat eggs in large mixing bowl until very light. 2. Add sugar and butter. Cream together until light and fluffy. 3. Sift flour, baking pow...
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valkricry
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0
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1190
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Santa's Whiskers
(Preview)
Ingredients: 1 cup butter or margarine 1 cup granulated sugar 2 tablespoons milk 1 teaspoon vanilla extract 3/4 cup flaked coconut 2 1/2 cups sifted flour 3/4 cup chopped candied cherries 1/2 cup finely chopped pecans Directions: 1. Cream butter and sugar. Blend in milk and vanilla extract. Stir in...
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valkricry
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0
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1030
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Sugar Cookie Recipe
(Preview)
Ingredients: 3 cups sifted all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 cup white sugar 1 cup butter (softened at room temperature) 1 egg, lightly beaten (egg should be at room temperature) 3 Tablespoons half-and-half 2 teaspoons vanilla extract Directions: 1. Preheat ove...
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valkricry
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0
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1029
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Scotch Shortbread
(Preview)
Ingredients: 1 cup (2 sticks) butter, softened 1/2 cup sugar 1 3/4 cups all-purpose flour 1/4 cup cornstarch Directions: 1. Preheat oven to 350 degrees F (190 degrees C). 2. Cream butter and sugar. Slowly add flour and cornstarch. Mix well. 3. Press dough into a 10x15 inch jellyroll pan, score into ba...
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valkricry
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0
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1039
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Snickerdoodles
(Preview)
Buttery cookie topped with cinnamon sugar.Makes about 481 cup butter or shortening 1-1/2 cups granulated sugar 2 large eggs 2-3/4 cups all-purpose flour 2 teaspoons cream of tartar 1 teaspoons baking soda cinnamon and sugar mixed to taste (about 1/4 cup sugar to 1/2 tablespoon cinnamon is a good mi...
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valkricry
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0
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1011
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Mexican Wedding Cakes
(Preview)
Makes about 481/2 cup powdered sugar 1 cup butter, softened 2 teaspoons vanilla 2 cups all-pupose flour 1 cup finely chopped almonds or pecans 1/4 teaspoon salt powdered sugar Pre-heat oven to 325 F. In a large bowl combine 1/2 cup powdered sugar, butter and vanilla. Blend well. Stir in flour, nuts a...
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valkricry
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0
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1115
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Seven Layer Magic Bars
(Preview)
Makes about 361/2 cup butter or margarine 1 1/2 cups graham cracker crumbs 1 14-oz. can sweetened condensed milk 1 cup butterscotch flavored chips 1 cup semi-sweet chocolate chips 1 1/3 cups flaked coconut 1 cup chopped pecans Preheat oven to 350°, (325° for glass dish). Line a 13x9-inch baking pan...
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valkricry
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0
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1070
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Fantasy Fudge
(Preview)
Yes, this is the original Fantasy Fudge recipe from the back of the Kraft Marshmallow Creme jar. We'll never know why they changed the recipe on us, but we've preserved the recipe for you right here. 3 cups sugar 3/4 cup margarine 2/3 cup evaporated milk 1 12-oz. (340 g) package semi-sweet chocolate c...
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valkricry
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0
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1053
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