1 yellow cake mix 1 8 oz. (small) instant vanilla pudding 1 pineapple; large can - crushed (don't drain) 1 cup sugar 1/2 cup walnut or pecan for top; chopped 1 Cool Whip; large 1 cup shredded coconut
Instructions:
Bake yellow cake according to directions in a 9x12 pan. In a saucepan over medium heat, combine pineapple with juice, sugar, pudding and coconut. Simmer 5 minutes. Using a wooden spoon handle, poke holes in warm cake. Evenly cool. Spread whipped topping evenly over cake and sprinkle with nuts. Chill at least 2 hours before serving.
Better Than Sex Cake (chocolate version)
Ingredients:
1 box devil's food cake mix 1 jar caramel topping 1 8oz Cool Whip 5 Heath bars (chopped into small pieces)
Instructions:
Bake cake according to directions on package using a 13x9 pan. Let cake cool for about 10 minutes. Make small holes in cake (the round part of a wooden spoon works). Heat Caramel topping in microwave for 45 seconds. Pour into holes in cake. Spread with Cool Whip Add candy on top. Place in refrigerator for 2 hours.
